CHEESY KETO GARLIC BREAD
This dough is called Fat Head dough becuase the founder of Fat Head, of Tom Naughton, this film. It is a comedy-documentary that clarifies cholesterol is saturated fat but rather grains, sugars, starches and vegetable oils perform. You may read more about Fat Head and Tom Naughton here.
The excellent thing about the keto bread recipe is that there is absolutely wheat or no grain in any way.
Cheesy Keto Garlic Bread - with mozzarella dough
The recipe for cheesy keto - with mozzarella dough. At just 1.5g net carbs per piece, this is a complete keeper for your low carb recipe .
Course Bread
Wheat Free, cuisine Gluten Free, Grain Keto, LCHF No Sugars
Keyword Keto
Complete Time 25 minutes
Servings : 10
Pieces
Calories 117.4 kcal
Ingredients
- 85 gram almond meal/flour *see recipe notes under
- 2 tablespoons cream cheese fat that is complete
- 1 tablespoon garlic crushed
- 1 tablespoon parsley dried or fresh
- 1 teaspoon baking powder
- Pinch salt
- 1 egg moderate
Directions
- Put all of the ingredients in a bowl, apart from the egg. Stir to combine. Microwave for 1 minute on HIGH.
- Stir microwave for a further 30 minutes on HIGH.
- Insert the egg blend to make a dough.
- Put on a baking dish and then shape to a bread form. Cut pieces into the bread that is garlic that is low carb.
- Optional: Mix 2 tablespoons melted 1 teaspoon garlic, 1 teaspoon parsley and butter. Brush on the top of the low carb bread that is garlic, sprinkle with cheese.
- Bake at or till golden brown.