KETO CINNAMON PRETZELS – FAT HEAD DOUGH
Dylan and I like to go to Disney! We enjoy being able to walk around the parks and soak up the air As soon as we have some time. There are 3 items which are good about Disney: the shows, the rides, and most of all! Apart from a huge turkey leg, there isn't any other food which cries"theme park!!!" Over the usual pretzel.
Baca Juga
Yield: 5 PRETZELS time: 5 MINUTES cook time: 15 MINUTES period: 20 MINUTES
Soft, chewy, full and low carb of flavor! All these Keto Cinnamon Pretzels are an ideal snack when you're craving something sweet!
INGREDIENTS
PRETZEL
- 2 tablespoons cream cheese
- 3/4 cup almond milk
- 1 teaspoon butter, melted
INSTRUCTIONS
- In microwave safe bowl or a glass, microwave the cream and mozzarella cheese for 1 minute. The mix through stirs.
- Add in beaten egg and milk, stir fry.
- Divide your dough into 5 segments and shape every one into a pretzel shape and put on baking sheet. Wet your hands if you locate your dough tacky.
- Bake for 15 minutes or till lightly browned
- For your Coating
- In a small bowl, melt the coconut oil and butter (About 15 minutes ).
- In a separate dish, whisk cinnamon and the sweetener together.
- Brush the pretzels using the coconut oil and butter mixture, then toss to the mix to coat.
NOTES
- Best served hot
- I saved the rest in the refrigerator in an airtight container.